Rufina C. Garay is strategist, attorney, facilitator, health equity and social justice leader with a poet’s heart by day and a rebellious foodie and professional chef any chance she gets, especially for fun team-building events. Let’s Zoom, dish, and dine together!

 
Stock Image Shot at Buvette Artist Unknown

Stock Image Shot at Buvette Artist Unknown

 

In addition to an emergent food photography and styling practice with the love of her life, Rufina is writing a food memoir chronicling how she came alive through the five senses as she cooked her way through the Green Mountains of Vermont, the Blue Ridge Mountains of North Carolina, and the foothills of the Alps.